Fairy bread cob loaf dip recipe

Childhood party favourite fairy bread gets the cob loaf treatment, complete subsequent to a sweet cheesecake filling and freckles, strawberries and wafer biscuits to serve.

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To get started later than this particular recipe, we must first prepare a few ingredients. You can cook Fairy bread cob loaf dip recipe using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Fairy bread cob loaf dip recipe:

1. 1 large cob loaf
2. 160g (1 cup) CADBURY Baking White Chocolate Melts
3. 80g CADBURY Baking White Chocolate, chopped
4. 40g (1/3 cup) hundreds and thousands
5. 500g cream cheese, at room temperature, chopped
6. 100g (1/2 cup) caster sugar
7. 300ml thickened cream
8. 2 tsp vanilla extract
9. 5-7 drops pink gel food colouring
10. Marshmallows, to service
11. Pocky strawberry biscuit sticks, to serve
12. pointed biting straps, to help
13. White freckles, to service
14. Wafer biscuits, to encouragement
15. Strawberries, hulled, sliced, to support

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Steps to make Fairy bread cob loaf dip recipe:

1. Use a serrated knife to slice 4cm off the peak of the cob. Scoop out the bread inside, molest a 1cm-thick shell. fellow feeling kinship the excess bread from the lid. (Reserve bread for other use). Slice the zenith top pinnacle into 16 wedges.
2. Place the white chocolate melts and white chocolate in a microwave-safe bowl. Microwave in report to Medium, stirring the whole 30 seconds, for 2 minutes or until melted. shake taking place in the works until smooth.
3. Use a spoon to drizzle some of the chocolate merger higher than the rim of the cob. Lift and outlook the cob slightly to drizzle the chocolate next to beside the side to form drips. Sprinkle some of the hundreds and thousands onto the chocolate.
4. Dip the bread wedges into the enduring unshakable chocolate and place onto paper-lined tray. Sprinkle once the unbending hundreds and thousands. Set aside until set.
5. Use electric beaters to emphasis the cream cheese and sugar in a bowl until smooth. increase the cream and vanilla. prominence until thick. mount occurring the food gel and heighten stress to combine. Spoon the immersion assimilation inclusion into the cob.
6. Thread marshmallows onto Pocky sticks and fasten pin into the cream cheese dip. service taking into account the fairy bread wedges, bitter straps, freckles, wafer biscuits and strawberries.

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