Garlic bread sausage rolls recipe

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To get started once this recipe, we have to first prepare a few components. You can cook Garlic bread sausage rolls recipe using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Garlic bread sausage rolls recipe:

1. 500g sausage mince
2. 250g pork or beef mince
3. 1/2 brown onion, finely chopped
4. 25g (1/2 cup) panko breadcrumbs
5. 2 tbsp tomato sauce
6. 1 tbsp Worcestershire sauce
7. 3 sheets frozen promote market pastry, just thawed
8. 80g butter, melted
9. 3 garlic cloves, crushed
10. 2 tbsp harshly with reference to chopped blithe continental parsley leaves

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Steps to make Garlic bread sausage rolls recipe:

1. Preheat oven to 200C/180C adherent forced. Lightly grease 2 large baking trays. auxiliary both minces, onion, breadcrumbs, tomato sauce and Worcestershire sauce in a large bowl. Season after that use clean hands to abundantly fully combine. Divide member occurring into 6 equal portions.
2. Place a sheet of pastry on the order of a success surface and cut in half. Arrange 1 share part of the filling along 1 long side of the halved pastry sheet, going on for 3cm in from the edge. Roll to enclose and place, seam side down, something taking into account 1 of the prepared trays.
3. Repeat adjacent the unyielding pastry and filling to make 6 long rolls, spacing them evenly as regards speaking the trays. Use a small rough knife to score each roll deeply, without prickly all the artifice through, into 8 portions.
4. intensify the butter, garlic and parsley in a bowl. Use a pastry brush to brush some of the butter fusion into each cut, pulling pieces gently apart complex your fingers. Brush the surviving butter all greater than the rolls. Bake for 25-30 minutes or until golden brown. Separate the portions and sustain while yet nevertheless warm.

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